Pistachios are a good source of healthy fats, fiber, protein, and antioxidants. They provide a number of health benefits, including:
- Weight loss
- Lower cholesterol and blood sugar levels
- Improved gut, eye, and blood vessel health
- Boosted heart health
- Reduced colon cancer risk
- Promotion of healthy gut bacteria
Pistachios are high in fiber, which can act as a prebiotic. This means that the food is digested by the gut’s good bacteria to help them grow.
Pistachios also contain healthy fats, such as polyunsaturated and monounsaturated fats. These fats help lower bad LDL cholesterol and promote good HDL cholesterol.
Pistachios are also high in antioxidants. These antioxidants may help with:
- Skin health
- Blood sugar control
- Creating strong blood vessels
- Supporting a healthy heart
- Anti-aging
- Combating premature skin aging